You can have real cod and home made chips ( not French fries ) at Ritas Restaurant in Prasat . Also a good English breakfast . All reasonable prices . Google for reviews .Has any one been recently or any other places serving decent fish and chips starting yo miss my homes food. Only been here 2 months ha ha
I tried to find one time driving to the location, could not, looking on Google maps no luck either.You can have real cod and home made chips ( not French fries ) at Ritas Restaurant in Prasat . Also a good English breakfast . All reasonable prices . Google for reviews .
I tried to find one time driving to the location, could not, looking on Google maps no luck either.
Maybe a description would help me give them some business, thinking of good fish and chips, salivating.
If you are coming from Prakon Chai on route 24 . As you approach Prasat you will pass the Toyota and Isuzu car sales . Carry on to the traffic lights / cross road and do a "U" turn heading back up the route 24 to Prakon Chai . Drive about 300 meters past both the PT and PTT gas stations and take the first turning left ( just before The One supermarket and opposite Toyota car sales ) , and after 2-300 meters turn first left , a small soi . Restaurant 100 meters .I tried to find one time driving to the location, could not, looking on Google maps no luck either.
Maybe a description would help me give them some business, thinking of good fish and chips, salivating.
Thanks for the excellent directions !If you are coming from Prakon Chai on route 24 . As you approach Prasat you will pass the Toyota and Isuzu car sales . Carry on to the traffic lights / cross road and do a "U" turn heading back up the route 24 to Prakon Chai . Drive about 300 meters past both the PT and PTT gas stations and take the first turning left ( just before The One supermarket and opposite Toyota car sales ) , and after 2-300 meters turn first left , a small soi . Restaurant 100 meters .
Was it served with real chipsOne of my more enjoyable foods from the UK that I miss here are decent fish and chips.
The soft white texture of pangasius, dory, or basa (call it what you like, it's all the same flabby stuff) doesn't make for a decent battered fillet in the way that cod or haddock does, even though I will eat it at a push.
Enter a recent dinner at the Aussie Bar on soi cola. I ordered their fish and chips more in hope than confidence, but was delighted to be served with decent sized fillets in a crispy coating. The fish was barramundi, familiar to Aussie readers, also known here as sea-bass. It is a round fish and has a great taste with excellent texture, meaty and firm fleshed.
It was served with plenty of chips, and a salad too.
Seconds anyone?
Chips or friesOne of my more enjoyable foods from the UK that I miss here are decent fish and chips.
The soft white texture of pangasius, dory, or basa (call it what you like, it's all the same flabby stuff) doesn't make for a decent battered fillet in the way that cod or haddock does, even though I will eat it at a push.
Enter a recent dinner at the Aussie Bar on soi cola. I ordered their fish and chips more in hope than confidence, but was delighted to be served with decent sized fillets in a crispy coating. The fish was barramundi, familiar to Aussie readers, also known here as sea-bass. It is a round fish and has a great taste with excellent texture, meaty and firm fleshed.
It was served with plenty of chips, and a salad too.
Seconds anyone?
There was always a choice of either. I preferred the chips.Was it served with real chips
Chips or fries